Do You Have Symptoms of Irregular pH Balance?
By Dr. Michael Cutler • Jul 13th, 2008 • Category: Acid/Alkaline Balance, Acidity, Blood Pressure, Blood Sugar, Cleansing/Detox, Clogged Arteries, Energy, General Health, Healthy Living, Heart Health, Immunity, Inflammation, Joint Health, Memory, Poor Diet, Whole Food Nutrition- Do You Have Symptoms of Irregular pH Balance?
- Antioxidants: Your Body’s Natural Housekeeper
- Organic and Natural Food Products vs. Real Whole Foods
- Peripheral Neuropathy In Feet and Legs
Dear Health Conscious Individual,
Welcome to House Calls with Dr. Cutler™!
In this week’s issue, we will discuss getting your body in complete balance. This means monitoring your pH levels, which can ultimately lead to health problems if not kept in check. Be sure to read my checklist and see if you’re in danger!
Body balance also means eliminating free radicals from your system. The abundance of these floating molecules in your body could increase your risk for health problems!
Plus, can you truly spot organic and natural foods? Read below to find out how…
Yours for healthy living,
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Michael Cutler, M.D.
Medical Advisor, True Health™
Do You Have Symptoms of Irregular pH Balance?
It’s no secret that your body is made up of about 70 percent water. Every one of your 100 trillion cells is filled with water. And every other chemical in your body—from the stomach acid you need to digest food… to the blood that carries oxygen and nutrients to the cells of all your organs—either contain water or are suspended in water.
Therefore, for you to be healthy, that water needs to have a healthy pH balance—even out into the tissues of the organs where metabolism actually occurs. The letters “pH” mean “potential of hydrogen” and simply measure how acidic or alkaline your body is on a logarithmic scale from 0 to 14.
Your body will work hard to keep your organ tissues in pH balance. You will achieve optimum health much easier when your organ tissues stay in a slightly alkaline environment—about 7.0 to 7.5 as measured by saliva.
Blood pH is very different, however. It remains in the 7.34 to 7.38 pH range normally. And urine is normally acidic at a pH of 6.2 to 6.8 upon your first morning bathroom visit. What some people don’t realize is that saliva is a fairly good reflection of tissue pH which can vary, while blood pH will be one of the very last things to change in a sick person.
Is an acidic pH balance behind YOUR symptoms? Take this simple test:
- Do you suffer from high blood pressure, a failing heart or other heart problems?
- Do your joints feel stiff, inflamed and painful or do you suffer from bone loss?
- Has a doctor told you that your blood sugar levels are too high or too low?
- Are you finding it more difficult to get a good night’s sleep?
- Do you suffer from constant fatigue or energy crashes after meals?
- Do you frequently endure cramping, constipation, heartburn or other digestive problems?
- Do you sometimes feel depressed, negative and cranky?
- Have you noticed that your ability to solve problems or to remember details is lacking?
- Do you sometimes suffer from shortness of breath or other lung problems?
- Do you experience pain, numbness or tingling in your hands, legs or feet?
- Is your skin or hair aging more rapidly than they should?
- Do you notice that your eyesight or hearing is fading at an alarming rate?
- Do you suffer from low sexual desire or performance problems?
- Do you contract infections more often with each passing year?
If you answered “YES” to one or more of these questions, there’s a good chance that you may be suffering from acid overload. In addition to the best nutrition you can consume, the next step is to supplement with alkalizing minerals.
Antioxidants: Your Body’s Natural Housekeeper
Did you know that the presence of free radicals in your system could increase your risk of health problems? But, despite the damaging effects they can have on your health, there’s great news! You can fight off—and even PREVENT the attack of free radicals naturally!
Here’s how: Your body has a natural defense system of antioxidants. Antioxidants are molecules that can safely interact with free radicals and terminate the chain reaction before vital molecules are damaged. Simply put, antioxidants play a housekeeper’s role by “mopping up” free radicals before they get the chance to do harm to your body.
Antioxidants are produced by your body and taken in through foods you eat. Take the well-known L-glutathione, for example. It is produced by the body from three amino acids called: cysteine, glycine and glutamic acid. L-glutathione functions as an electron donor molecule for those free radicals that are stealing electrons from healthy stable molecular structures.
In this way, L-glutathione turns oxidized (damaged) vitamins back to their original molecular configuration. For example, vitamins C and E that get oxidized are restored as antioxidants. L-glutathione also destroys reactive oxygen molecules (such as superoxide, hydroxyl and other free radicals).
Antioxidant vitamins A, C, E, omega-3 fatty acids, minerals, glutathione, proteolytic enzymes, and a host of other antioxidant substances are scientifically proven to slow down the aging process. Furthermore, a diet rich in antioxidants helps keep your skin looking younger, improves your memory—and can even REVERSE many health problems!
It’s important to remember that free radical damage accumulates with age. If the production of free radicals becomes excessive, gradual severe damage can occur. So, the best way to ensure adequate intake of antioxidant nutrients is through a predominately whole foods diet.
For example, consuming six vegetable and three fruit servings per day will provide you with optimal amounts of fiber and micronutrients. Then, if approximately half of all your food is cooked and the other half is raw, then you are really on your way to true health!
Organic and Natural Food Products vs. Real Whole Foods
On a recent trip to Anaheim, Calif., my daughter and I attended the annual Natural Products Expo West. There were more than 3,000 exhibitors showing their food and natural products to the masses of attendees from all over the country. Here are just a few examples of the products on display (www.expowest.com):
- Gluten-Free: breads, brownies, cereals, pastas and snack foods
- Certified Fair Trade: personal care products, rice, teas, chocolate, snacks, coffee
- Whole and Sprouted Grains: pizza, kid snacks, nutrition bars, dinner rolls, desserts
- Healthy Omega-3 Fats: capsules and culinary oils to breakfast and dinner foods
- Reusable Shopping Bags: certified organic, hemp, recycled materials and biodegradable
- Pre- and Probiotics: from supplement capsules to yogurt snacks, drinks and bars
- Exotic Ingredients and Novel Flavors: from ’superfruits’ mangosteen, goji berry, yumberry and acai berry to yerba mate
- Healthy Kid-sized Foods: drinks, snacks and everything in-between
This is a pretty impressive list—with many great alternatives. But, what I learned when I arrived was both revealing and appalling! Besides eating food samples literally all day long, we got the overriding message that became very clear to us:
There is a huge marketing push to get you to believe that because it says “organic” or “natural,” it is good for your health!
Instead of high fiber, high nutrient, low sugar or real whole foods, I saw hundreds of food products with “natural” sugar in granola bars, yogurts, juices, cookies, candies, cakes, refined cold cereals, pretzels, sodas, etc., you name it. They were selling foods with a “natural” sugar version that is just as low in fiber and micronutrients as the regular ones!
We discovered that while many of these products could be better for your health because they are derived from organic sources (no pesticides, chemicals, hormones or antibiotics), they still don’t compare to the real thing. They don’t have live micronutrients in them: dietary fiber, whole vitamins, organic minerals, live enzymes, antioxidants, phytochemicals or healthy oils.
I was quite proud, however, of the ONE vendor who actually had real whole foods (he was selling the spices to go on the real whole foods). So, if you shop health food stores, consider staying in the organic produce section and not in the aisles where there are a myriad of “natural” boxed, canned, bottled and otherwise refined and processed sugary and fatty food products. Let these non-produce food products be the exception or the occasional condiment. They are NOT the basis for a healthy, whole foods eating lifestyle.
For a comprehensive list of good and bad foods, check out my 90 Days to True Health™ program today, with recipes and suggestions to help you figure out the right plan for your family.
Q & A
Each week in the Q & A section of House Calls with Dr. Cutler™, I will share with you some of the many questions I get every week from subscribers to my monthly advisory newsletter, Easy Health Options™”. For more information on Easy Health Options™”, visit www.easyhealthoptions.com
Peripheral Neuropathy In Feet and Legs
Dear Dr. Cutler,
I have severe pain in the feet and lower legs, of idiopathic origin. I’m controlling the pain, most of the time, by taking several prescription painkillers.
However, I don’t like the idea of such a toxic load in my system. I’m a 74-year-old male. Is there any thing you can suggest for pain control, but better still, something which will reverse/repair nerve damage?
P.S. I currently take Ultimate pH Balance™ and Liver & Kidney Cleanse™ and am awaiting my order of Advanced Artery Solution™.
—Frank C.
Dear Frank,
You are on the right track. There is a whole lot more to address, which is covered in my program called 90 Days to True Health™. Peripheral neuropathy is either from compression in the back, or it can be from diabetes or an “autoimmune” disease affecting the peripheral nerves. What has caused your immune system to attack your nerves this way is your question to be asking of the physicians.
The various things that you will want to explore are heavy metals (i.e., mercury) toxicity, liver function and the alkaline/acid status of your blood—and more importantly of your tissues. And you want to explore all possible types of allergens that can trigger the immune system and anything else that can turn on your immune system’s inflammatory process. Even sugar can worsen nerve function in sensitive patients.
So there are lots of possibilities you may want to explore. When reversed, you can get normal healing and at least partial restoration of function.
All the best!
Michael Cutler, M.D.
Dr. Michael Cutler
is a Graduate of Brigham Young University, Tulane Medical School and Natividad Medical Center Family Practice Residency in Salinas, California. Dr. Cutler is a board certified family physician with over 16 years experience. He serves as a medical liaison to alternative and traditional practicing physicians. His practice focuses on an integrative solution to health problems. Sought after speaker and lecturer on experiencing optimum health through natural medicines and founder and editor of Easy Health Options™ newsletter—a leading health advisory service on natural healing therapies and nutrients. He is also a medical Advisor for True Health™—America's #1 source for doctor-formulated nutrients that heal!
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